New Zealand Viticulture Consultancy
End Point Principle
A viticultural term stating that the buds on the end of a cane have a growth advantage over those closer to the base.
Stuart Dudley, Viticulturist
Stuart has over 15 years experience as a professional viticulturist in New Zealand. He has worked with some of New Zealand’s largest producers, as well as a large number of local growers to improve vineyard performance.
A winner of both the New Zealand Young Viticulturist and Young Horticulturist of the Year, Stuart has a strong background in technical viticulture, operational processes and vineyard development.
Stuart is passionate about the future of the New Zealand wine industry, he has spent time in governance roles with Wine Marlborough, industry research teams and has regularly presented at industry events.
Through End Point Viticulture, Stuart can bring this experience to the wider sector and help find solutions for your viticultural needs.
SERVICES
Vineyard Development
From site selection through to your first harvest, End Point Viticulture can aid by giving valuable advice and project management options.
Vineyard Performance
The key goal of End Point Viticulture is to improve your vineyards performance. Be it through improved quality, productivity or vineyard longevity, we can work with you to achieve your goals.
Commercial Advice
End Point Viticulture has the skills required for your commercial needs. We can carry out existing vineyard performance reports, and any due diligence requirements for your next purchase or sale.